11 results for storage stability.

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Keyword    storage stability

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Storage Stability Assessment of Extruded Rice and Maize Based Snacks Enriched with Fish
American Journal of Food Science and Technology. 2019, 7(5), 152-156. DOI: 10.12691/ajfst-7-5-3
Pub. Date: June 26, 2019Views: 557Downloads: 413
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Qualities of Cookie Made With Beeswax-Coconut Oil Organogels as Replacement for Shortening
Journal of Food and Nutrition Research. 2017, 5(9), 697-707. DOI: 10.12691/jfnr-5-9-10
Pub. Date: September 19, 2017Views: 6142Downloads: 4683
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A Peptidase Enzyme from Bacillus cereus with Antimicrobial Properties: Optimizing the Immobilization in Chitosan Beads Using Box-Behnken Design
Journal of Polymer and Biopolymer Physics Chemistry. 2016, 4(1), 28-39. DOI: 10.12691/jpbpc-4-1-4
Pub. Date: January 05, 2017Views: 10093Downloads: 8472
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Retention of Pro-vitamin A Carotenoids in Ogi Powder as Affected by Packaging Materials and Storage Conditions
Journal of Food and Nutrition Research. 2016, 4(2), 88-93. DOI: 10.12691/jfnr-4-2-4
Pub. Date: February 26, 2016Views: 8270Downloads: 6461Citations: 1
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Some Physicochemical Characteristics and Storage Stability of Crude Palm Oils (Elaeis guineensis Jacq)
American Journal of Food Science and Technology. 2015, 3(4), 97-102. DOI: 10.12691/ajfst-3-4-1
Pub. Date: August 12, 2015Views: 15056Downloads: 11172Citations: 1
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Physicochemical, Microbiological, Sensory Properties and Storage Stability of Plant-based Yoghurt Produced from Bambaranut, Soybean and Moringa oleiferaSeed Milks
American Journal of Food and Nutrition. 2018, 6(4), 115-125. DOI: 10.12691/ajfn-6-4-4
Pub. Date: October 17, 2018Views: 13728Downloads: 11912
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Nutritional Quality Analysis of Bangladeshi Fish Species, M. Tengra (Hamilton-Buchanan, 1822) Preserved with Different Salt Curing Methods in Laboratory Condition
American Journal of Food and Nutrition. 2014, 2(6), 100-107. DOI: 10.12691/ajfn-2-6-2
Pub. Date: December 26, 2014Views: 11500Downloads: 7611
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Valorization and Storage Stability Assessment of Underutilized Fruit Carambola (Averrhoa carambola) in Bangladesh
American Journal of Food Science and Technology. 2014, 2(4), 134-138. DOI: 10.12691/ajfst-2-4-5
Pub. Date: August 20, 2014Views: 12766Downloads: 7882
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Physicochemical Characteristics and the Effect of Packaging Materials on the Storage Stability of Selected Cucurbits Oils
American Journal of Food and Nutrition. 2013, 1(3), 34-37. DOI: 10.12691/ajfn-1-3-3
Pub. Date: December 17, 2013Views: 13855Downloads: 7615Citations: 7
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A Study on Nutritional Composition and Value Addition of Crab Apple (Malus baccata)
American Journal of Food Science and Technology. 2017, 5(1), 19-22. DOI: 10.12691/ajfst-5-1-4
Pub. Date: December 24, 2016Views: 5330Downloads: 3812
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