5 results for nutritive value.

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Evaluation of Nutritive Value of Yam Based Weaning Food Fortified With Soy and Vegetables Minerals Sources
American Journal of Food and Nutrition. 2017, 5(4), 126-135. DOI: 10.12691/ajfn-5-4-3
Pub. Date: October 12, 2017Views: 6079Downloads: 4391
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Biochemical Compositions and Biological Activities of Extracts from 3 Species of Korean Pine Needles
Journal of Food and Nutrition Research. 2017, 5(1), 31-36. DOI: 10.12691/jfnr-5-1-6
Pub. Date: January 13, 2017Views: 7868Downloads: 5994
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Quality and Nutritive Value of Faba Bean (Vicia faba L.) as Affected by Production Environment and Genotype
World Journal of Agricultural Research. 2019, 7(1), 21-24. DOI: 10.12691/wjar-7-1-4
Pub. Date: January 22, 2019Views: 1988Downloads: 1521
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Nutritive Value of Sun Dried and Traditionally SmokedOreochromis shiranus(Boulenger, 1897) Raised in Earthen Ponds
American Journal of Food and Nutrition. 2017, 5(3), 106-109. DOI: 10.12691/ajfn-5-3-5
Pub. Date: July 27, 2017Views: 4535Downloads: 3200
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Pury, a Fine Powder Made From Silkworm Pupae: Utilization and It’s Effects on Nutritive Value and Organoleptic Quality of Traditional Snack Foods
Journal of Food and Nutrition Research. 2014, 2(9), 582-586. DOI: 10.12691/jfnr-2-9-9
Pub. Date: September 11, 2014Views: 14837Downloads: 9886
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