13 results for nutritional quality.

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Keyword    nutritional quality

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The Nutritional Quality of Dried Salted Cod: the Effect of Processing and Polyphosphates Addition
Journal of Food and Nutrition Research. 2020, 8(7), 304-312. DOI: 10.12691/jfnr-8-7-1
Pub. Date: July 21, 2020Views: 403Downloads: 464
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Comparative Analysis of Chemical Compounds Related to Quality of Canned Asparagus
Journal of Food and Nutrition Research. 2019, 7(2), 171-182. DOI: 10.12691/jfnr-7-2-10
Pub. Date: February 25, 2019Views: 5652Downloads: 4371
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Nutritional Quality, Phenolic Compound Content and Radical Scavenging Potential of Artocarpus altilis of Benin
American Journal of Food Science and Technology. 2018, 6(4), 195-198. DOI: 10.12691/ajfst-6-4-9
Pub. Date: June 14, 2018Views: 6251Downloads: 4523
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Enhancing the Nutritional Value of Oat Bars
American Journal of Food Science and Technology. 2018, 6(4), 151-160. DOI: 10.12691/ajfst-6-4-4
Pub. Date: May 02, 2018Views: 9425Downloads: 7349
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Nutritional Quality of the Walnut Male Inflorescences at Four Flowering Stages
Journal of Food and Nutrition Research. 2014, 2(8), 457-464. DOI: 10.12691/jfnr-2-8-5
Pub. Date: August 11, 2014Views: 16057Downloads: 10578Citations: 2
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Lipid Contents, Fatty Acid Profiles and Nutritional Quality of Nine Wild Caught Freshwater Fish Species of the Yangtze Basin, China
Journal of Food and Nutrition Research. 2014, 2(7), 388-394. DOI: 10.12691/jfnr-2-7-10
Pub. Date: July 24, 2014Views: 19215Downloads: 12419Citations: 4
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Preservation of the Nutritional Quality of Soymilk by Heat Treatment
American Journal of Food and Nutrition. 2020, 8(2), 40-46. DOI: 10.12691/ajfn-8-2-4
Pub. Date: July 27, 2020Views: 416Downloads: 350
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Reviewing Nutritional Quality of Small Freshwater Fish Species
American Journal of Food and Nutrition. 2017, 5(1), 19-27. DOI: 10.12691/ajfn-5-1-3
Pub. Date: February 07, 2017Views: 10147Downloads: 7154
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Nutritional Quality Analysis of Bangladeshi Fish Species, M. Tengra (Hamilton-Buchanan, 1822) Preserved with Different Salt Curing Methods in Laboratory Condition
American Journal of Food and Nutrition. 2014, 2(6), 100-107. DOI: 10.12691/ajfn-2-6-2
Pub. Date: December 26, 2014Views: 14905Downloads: 10030
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Effect of Zinc Enrichment on Growth and Nutritional Quality in Pea Sprouts
Journal of Food and Nutrition Research. 2016, 4(2), 100-107. DOI: 10.12691/jfnr-4-2-6
Pub. Date: March 05, 2016Views: 9466Downloads: 6902Citations: 2
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