3 results for nutritional and functional properties.

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Nutritional and Functional Properties of Mushroom (Agaricus bisporus & Pleurotus ostreatus) and Their Blends with Maize Flour
American Journal of Food Science and Technology. 2018, 6(1), 33-41. DOI: 10.12691/ajfst-6-1-6
Pub. Date: January 11, 2018Views: 2532Downloads: 1815
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Nutritional and Functional Properties of Fruited Cream Cheese Spread as Influenced by Hydrocolloids
Journal of Food and Nutrition Research. 2015, 3(3), 191-195. DOI: 10.12691/jfnr-3-3-10
Pub. Date: March 30, 2015Views: 8334Downloads: 6575Citations: 1
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Physicochemical, Nutritional and Functional Properties of the Epicarp, Flesh and Pitted Sample of Doum Fruit (Hyphaene Thebaica)
Journal of Food and Nutrition Research. 2014, 2(4), 180-186. DOI: 10.12691/jfnr-2-4-8
Pub. Date: May 19, 2014Views: 21402Downloads: 11975Citations: 5
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