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7 results for nutrient composition.

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Keyword    nutrient composition

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Evaluation of Lignocellulosic Enzymes Profile of Pleurotus sajor-caju Grown on Selected Agro-Industrial Wastes
by Ajayi O. O. and Femi-Ola T. O.
American Journal of Microbiological Research. 2019, 7(1), 1-11. DOI: 10.12691/ajmr-7-1-1
Pub. Date: January 18, 2019Views: 2992Downloads: 2385
Pleurotus sajor-caju Lignocellulosic enzymes Antinutrient composition
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Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus aethiopum)Fruit Flour
by Vincent Abe-Inge, Christine Arthur, Jacob K. Agbenorhevi and Fidelis M. Kpodo
American Journal of Food and Nutrition. 2018, 6(5), 143-152. DOI: 10.12691/ajfn-6-5-2
Pub. Date: November 28, 2018Views: 2856Downloads: 2131
Borassus aethiopum polyphenol DPPH scavenging activity drying
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Effect of Prolonged Storage in Ice on Nutrient Composition and Sensory Quality of Whole Fresh Pond Raised Tilapia Fish (Oreochromis shiranus)
by Chisomo Goliat, Fanuel Kapute and Joshua Valeta
American Journal of Food and Nutrition. 2016, 4(5), 127-130. DOI: 10.12691/ajfn-4-5-2
Pub. Date: July 26, 2016Views: 6587Downloads: 4763Citations: 1
nutrient composition quality ice storage Oreochromis shiranus
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Nutrient Composition and Fatty Acid Profiles of Oven-dried and Freeze-dried Earthworm Eisenia foetida
by Busisiwe Gunya, Patrick Julius Masika, Arno Hugo and Voster Muchenje
Journal of Food and Nutrition Research. 2016, 4(6), 343-348. DOI: 10.12691/jfnr-4-6-1
Pub. Date: July 02, 2016Views: 6319Downloads: 4101
chemical composition drying methods Eisenia foetida fatty acids
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Nutrient Composition and Sensory Evaluation of Ripe Banana Slices and Bread Prepared from Ripe Banana and Wheat Composite Flours
by Joseph Adubofuor, Isaac Amoah, Vida Batsa, Pearl Boamah Agyekum and Josephine Akuba Buah
American Journal of Food and Nutrition. 2016, 4(4), 103-111. DOI: 10.12691/ajfn-4-4-3
Pub. Date: June 30, 2016Views: 13310Downloads: 10820
Gros Michel flour Medium Cavendish flour sensory evaluation banana-wheat flour bread ripe banana slices
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Macronutrient Composition and Glycemic Index of Varied Prepared Meals of Irish Potatoes in Non Diabetic Subjects
by Arit J. Ekpo and Etukudo O. Jimmy
American Journal of Food and Nutrition. 2016, 4(2), 51-54. DOI: 10.12691/ajfn-4-2-3
Pub. Date: May 05, 2016Views: 5530Downloads: 3878
Glycemic index post-prandial blood glucose Irish potatoes
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Effects of Food Processing on the Nutrient Composition of Pyropia yezoensis Products Revealed by NMR-based Metabolomic Analysis
by Yangfang Ye, Rui Yang, Yongjiang Lou, Juanjuan Chen, Xiaojun Yan and Huiru Tang
Journal of Food and Nutrition Research. 2014, 2(10), 749-756. DOI: 10.12691/jfnr-2-10-15
Pub. Date: October 16, 2014Views: 13339Downloads: 8564Citations: 4
Pyropia yezoensis nutritional value Pyropia yezoensis processing nuclear magnetic resonance (NMR) of Pyropia yezoensis components multivariate data analysis
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