4 results for gelation.

Parameters for your search query:
Keyword    gelation

Open AccessArticle
Export: RIS | BibTeX | EndNote
Effect of Rice–based Fat Substitute on Gelation of Myofibrillar Proteins
Journal of Food and Nutrition Research. 2015, 3(3), 152-156. DOI: 10.12691/jfnr-3-3-4
Pub. Date: March 09, 2015Views: 10095Downloads: 7862Citations: 1
Open AccessArticle
Export: RIS | BibTeX | EndNote
Composition and Processing Characteristics of Milk from Lithuanian Black and White Cows
Journal of Food and Nutrition Research. 2019, 7(2), 114-121. DOI: 10.12691/jfnr-7-2-3
Pub. Date: February 10, 2019Views: 1730Downloads: 1231
Open AccessArticle
Export: RIS | BibTeX | EndNote
Extraction and Characterization of Gelling and Emulsifying Pectin Fractions from Cacao Pod Husk
Journal of Food and Nutrition Research. 2013, 1(4), 46-51. DOI: 10.12691/jfnr-1-4-3
Pub. Date: September 18, 2013Views: 15130Downloads: 8164Citations: 7
Open AccessArticle
Export: RIS | BibTeX | EndNote
Solid Dispersion Incorporated Microcapsules: Predictive Tools for Improve the Half Life and Dissolution Rate of Pioglitazone Hydrochloride
American Journal of Biomedical Research. 2013, 1(3), 57-70. DOI: 10.12691/ajbr-1-3-3
Pub. Date: June 05, 2013Views: 23348Downloads: 17264
Figure of 8
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects


Journals


Article Types