7 results for drying time.

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Mathematical Modelling and Solar Tunnel Drying Characteristics of Yellow Maize
American Journal of Food Science and Technology. 2016, 4(4), 115-124. DOI: 10.12691/ajfst-4-4-5
Pub. Date: June 29, 2016Views: 17749Downloads: 15262
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Selection and Verification of a Drying Model for Maize (Zea mays L.) in Forced Convection Solar Grain Dryer
American Journal of Food Science and Technology. 2017, 5(3), 93-100. DOI: 10.12691/ajfst-5-3-4
Pub. Date: May 25, 2017Views: 5690Downloads: 4323
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Modeling and Evaluation of Thermal Diffusivity and Activation Energy of Potato slices in Forced Convection Multi Tray Solar Dryer
American Journal of Food Science and Technology. 2015, 3(2), 27-32. DOI: 10.12691/ajfst-3-2-1
Pub. Date: April 06, 2015Views: 11941Downloads: 9970Citations: 2
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Study of Iron Yam-Chip (Dioscorea opposita Thunb. cv. Tiegun) Dehydration Using Far-Infrared Radiation Assisted Heat Pump Drying
Journal of Food and Nutrition Research. 2015, 3(1), 20-25. DOI: 10.12691/jfnr-3-1-4
Pub. Date: January 10, 2015Views: 8531Downloads: 5897Citations: 2
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Physico-chemical Properties and Sensory Evaluation of Fish Seasoning Powder
American Journal of Food Science and Technology. 2019, 7(2), 52-56. DOI: 10.12691/ajfst-7-2-3
Pub. Date: March 07, 2019Views: 1107Downloads: 831
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Oven-Dewatering of Otamiri Clays Designated for Production of Porcelain and Multi-Factorial Analysis of Periodic Water Loss
Materials Science and Metallurgy Engineering. 2014, 2(2), 11-16. DOI: 10.12691/msme-2-2-1
Pub. Date: April 15, 2014Views: 14680Downloads: 10538
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Effect of Microwave Power and Sample Thickness on Microwave Drying Kinetics Elephant Foot Yam (Amorphophallus Paeoniifolius)
American Journal of Food Science and Technology. 2014, 2(1), 28-35. DOI: 10.12691/ajfst-2-1-5
Pub. Date: January 31, 2014Views: 15009Downloads: 10111Citations: 2
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