50 results for chronic disease.

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Keyword    chronic disease

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Linum usitatissimum(Flaxseed) Oil during Postpartum Period Contributes to Lean Mass and Healthy Serum Lipid Profile in Rats
Journal of Food and Nutrition Research. 2019, 7(7), 485-490. DOI: 10.12691/jfnr-7-7-1
Pub. Date: July 06, 2019Views: 98Downloads: 64
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Evaluation of Technological and Probiotic Abilities of Local Lactic Acid Bacteria
Journal of Applied & Environmental Microbiology. 2019, 7(1), 9-19. DOI: 10.12691/jaem-7-1-3
Pub. Date: May 10, 2019Views: 754Downloads: 557
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Effect of Preparation Method on Chemical Property of Different Thai Rice Variety
Journal of Food and Nutrition Research. 2019, 7(3), 231-236. DOI: 10.12691/jfnr-7-3-8
Pub. Date: March 19, 2019Views: 982Downloads: 706
Open AccessCase Study
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Positive Impacts of a University Walking Program: A Case Study
Journal of Physical Activity Research. 2019, 4(1), 57-61. DOI: 10.12691/jpar-4-1-7
Pub. Date: January 25, 2019Views: 1347Downloads: 957
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Self-care Management and Self-efficacy among Adult Patients with Sickle Cell Disease
American Journal of Nursing Research. 2019, 7(1), 51-57. DOI: 10.12691/ajnr-7-1-7
Pub. Date: December 27, 2018Views: 1931Downloads: 1377
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A Feasibility Study Assessing a Culturally Relevant Physical Activity Intervention for Midlife Filipino Women
Journal of Physical Activity Research. 2018, 3(2), 89-95. DOI: 10.12691/jpar-3-2-5
Pub. Date: October 09, 2018Views: 2511Downloads: 1647
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The Barriers to Health Promotion Activities through Perception of Women with Chronic Disease
American Journal of Nursing Research. 2018, 6(5), 229-236. DOI: 10.12691/ajnr-6-5-3
Pub. Date: June 21, 2018Views: 3288Downloads: 2401
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Exercise Prescription: Practices of Healthcare Professionals in Hospital Setting, Kenya
Journal of Physical Activity Research. 2018, 3(1), 47-54. DOI: 10.12691/jpar-3-1-8
Pub. Date: June 20, 2018Views: 3423Downloads: 2537
Open AccessCase Report
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Celiac Disease among Adolescents. Poor Growth and Delayed Puberty
International Journal of Celiac Disease. 2018, 6(2), 52-57. DOI: 10.12691/ijcd-6-2-1
Pub. Date: June 15, 2018Views: 4726Downloads: 3169
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In vitroAntioxidant Properties of Mango Powder Produced from Blends of Brokin and Julie Cultivars Fortified with Yellow Pea protein hydrolysate
American Journal of Food and Nutrition. 2018, 6(3), 60-66. DOI: 10.12691/ajfn-6-3-1
Pub. Date: June 14, 2018Views: 3345Downloads: 2609
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