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3 results for cheddar cheese.

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Minerals and Lactic Acid Contents in Buffalo Milk Cheddar Cheese; a Comparison with Cow
by Mian Anjum Murtaza, Nuzhat Huma, Aysha Sameen, Muhammad Saeed and Mian Shamas Murtaza
Journal of Food and Nutrition Research. 2014, 2(8), 465-468. DOI: 10.12691/jfnr-2-8-6
Pub. Date: August 13, 2014Views: 22955Downloads: 16739Citations: 4
buffalo milk cow milk cheddar cheese minerals lactic acid
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Effect of Probiotic Strains on Sensory Attributes of Buffalo Milk Cheddar Cheese
by Muhammad Anees Ur Rehman, Waleed Sultan, Muhammad Ajmal, Maryam Batool, Shafiq Ali Shah, Nabila Gulzar and Rizwan Arshad
Journal of Food and Nutrition Research. 2021, 9(9), 492-498. DOI: 10.12691/jfnr-9-9-6
Pub. Date: September 28, 2021Views: 1906Downloads: 2483
probiotics sensory cheddar cheese proteolysis functional foods buffalo milk
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Cheddar Cheese from Cow Milk with Elevated Conjugated Linoleic Acid Levels
by Mian Anjum Murtaza, Nuzhat Huma, Zafar Hayat, Mian Shamas Murtaza and Asif Meraj
Journal of Food and Nutrition Research. 2014, 2(8), 506-509. DOI: 10.12691/jfnr-2-8-12
Pub. Date: August 21, 2014Views: 17639Downloads: 12263Citations: 2
milk fatty acids cheddar cheese conjugated linoleic acid
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