6 results for cardiovascular diseases.

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Keyword    cardiovascular diseases

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Review of Recommendations for the Use of Caloric Sweeteners by Adults and Children
Journal of Food and Nutrition Research. 2018, 6(5), 313-319. DOI: 10.12691/jfnr-6-5-6
Pub. Date: May 17, 2018Views: 5149Downloads: 3750
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Quality Index of the Diet of Patients with High Cardiovascular Risk: Clinical, Biochemical and Anthropometric Markers
Journal of Food and Nutrition Research. 2018, 6(1), 13-17. DOI: 10.12691/jfnr-6-1-3
Pub. Date: December 29, 2017Views: 5090Downloads: 3607
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Anemia Prevalence and Sociodemographic Factors among Patient with Cardiovascular Disease in Gaza-Palestine
American Journal of Cardiovascular Disease Research. 2014, 2(1), 4-8. DOI: 10.12691/ajcdr-2-1-2
Pub. Date: January 20, 2014Views: 17308Downloads: 11793
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Dietary Intervention Rich in Omega-3 Fatty Acid to Reduce Risk Factors of Cardiovascular Diseases at High Risk Patients
American Journal of Nursing Research. 2018, 6(1), 30-38. DOI: 10.12691/ajnr-6-1-5
Pub. Date: February 28, 2018Views: 5709Downloads: 4443
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Yerba Mate (Ilex Paraguariensis A. St. Hil) and Risk Factors for Cardiovascular Diseases
Journal of Food and Nutrition Research. 2015, 3(3), 182-190. DOI: 10.12691/jfnr-3-3-9
Pub. Date: March 29, 2015Views: 11321Downloads: 8377Citations: 3
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The Comparative Analysis of the Effectiveness of Traditional and Optimized Complex of Drug-Free Treatment of Patients with Isolated and Combined Pathology of the Cardiovascular System and Metabolism
World Journal of Preventive Medicine. 2014, 2(1), 1-4. DOI: 10.12691/jpm-2-1-1
Pub. Date: March 06, 2014Views: 10354Downloads: 5637
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