22 results for blood glucose.

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Suppressive Effect of Polyphenols from Immature Pear Fruits on Blood Glucose Levels
Journal of Food and Nutrition Research. 2018, 6(7), 445-449. DOI: 10.12691/jfnr-6-7-4
Pub. Date: July 24, 2018Views: 3636Downloads: 2777
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Suppressive Effect of Polyphenols from the Seed Coat of Scarlet Runner Beans on Blood Glucose Levels
Journal of Food and Nutrition Research. 2018, 6(3), 182-186. DOI: 10.12691/jfnr-6-3-7
Pub. Date: March 15, 2018Views: 4478Downloads: 3348
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Polyphenol Extracted from Ecklonia cava Increases Insulin-mediated Glucose Uptake in 3T3-L1 Cells and Reduces Fasting Blood Glucose Levels in C57BL/KsJ db/db Mice
Journal of Food and Nutrition Research. 2016, 4(2), 126-130. DOI: 10.12691/jfnr-4-2-10
Pub. Date: March 17, 2016Views: 8235Downloads: 6096
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The Divergent Effect of Coffee Polyphenol and Hydroxyhydroquinone Ingestion on Postprandial Hyperglycemia and Vascular Function in Healthy Men
Journal of Food and Nutrition Research. 2017, 5(5), 285-292. DOI: 10.12691/jfnr-5-5-1
Pub. Date: April 14, 2017Views: 7732Downloads: 5871
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Gelidium elegans Regulates Blood Glucose Homeostasis in ICR Mice
Journal of Food and Nutrition Research. 2017, 5(4), 274-280. DOI: 10.12691/jfnr-5-4-9
Pub. Date: April 12, 2017Views: 6949Downloads: 5264
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Clinical Evaluation of Blood Glucose Regulation and Safety of Cordyceps cicadaeMycelium
Journal of Food and Nutrition Research. 2017, 5(2), 137-143. DOI: 10.12691/jfnr-5-2-10
Pub. Date: February 27, 2017Views: 6626Downloads: 4911
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Effect of Chromium Picolinate Supplementation on Diabetic Profile and Nutritional Status of the Type-2 Diabetic Adult Population – A Randomized Controlled Trial
Journal of Food and Nutrition Research. 2016, 4(8), 535-542. DOI: 10.12691/jfnr-4-8-8
Pub. Date: August 23, 2016Views: 9470Downloads: 7046Citations: 1
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Glycemic Index of Five Ghanaian Corn and Cassava Staples
Journal of Food and Nutrition Research. 2019, 7(9), 624-631. DOI: 10.12691/jfnr-7-9-1
Pub. Date: September 10, 2019Views: 159Downloads: 104
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Control of Blood Glucose in Type 2 Diabetes by Modification of Conventional Diet Composition
American Journal of Food and Nutrition. 2019, 7(3), 72-77. DOI: 10.12691/ajfn-7-3-1
Pub. Date: August 01, 2019Views: 712Downloads: 485
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Alteration of Basal Blood Glucose Level and Microbiota Metabolic Parameters in Rats Fed with Brown Rice and Herbal Extracts
Journal of Food and Nutrition Research. 2019, 7(2), 162-170. DOI: 10.12691/jfnr-7-2-9
Pub. Date: February 24, 2019Views: 2093Downloads: 1576
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