25 results for bioactive compounds.

Parameters for your search query:
Keyword    bioactive compounds

Open AccessArticle
Export: RIS | BibTeX | EndNote
Some Phytochemicals and Anti-inflammation Effect of Juice from Tiliacora triandra Leaves
Journal of Food and Nutrition Research. 2018, 6(1), 32-38. DOI: 10.12691/jfnr-6-1-6
Pub. Date: January 08, 2018Views: 829Downloads: 624
Figure of 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Valorization Strategy of Banana Passion Fruit Shell Wastes: An Innovative Source of Phytoprostanes and Phenolic Compounds and Their Potential Use in Pharmaceutical and Cosmetic Industries
Journal of Food and Nutrition Research. 2017, 5(11), 801-808. DOI: 10.12691/jfnr-5-11-2
Pub. Date: October 23, 2017Views: 1532Downloads: 1088
Figure of 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Influence of Citrus Rootstocks in Bioactive Compounds of Clementines
Journal of Food and Nutrition Research. 2017, 5(8), 545-552. DOI: 10.12691/jfnr-5-8-3
Pub. Date: July 25, 2017Views: 2025Downloads: 1522
Open AccessArticle
Export: RIS | BibTeX | EndNote
Physicochemical Properties, Bioactive Compounds and Sensory Evaluation of Opuntia dillenii Fruits Mixtures
Journal of Food and Nutrition Research. 2016, 4(8), 528-534. DOI: 10.12691/jfnr-4-8-7
Pub. Date: August 23, 2016Views: 4251Downloads: 3354
Figure of 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Antiimplantation and Antiestrogenic Activity of Boerhaavia Diffusa Root Extract in Female Albino Rats
American Journal of Pharmacological Sciences. 2016, 4(2), 15-19. DOI: 10.12691/ajps-4-2-1
Pub. Date: February 27, 2016Views: 5907Downloads: 5007Citations: 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Bioactive Compounds and Antioxidant Potential of Food Industry By-products in Egypt
American Journal of Food and Nutrition. 2016, 4(1), 1-7. DOI: 10.12691/ajfn-4-1-1
Pub. Date: January 31, 2016Views: 7876Downloads: 6432Citations: 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Bioactive Compounds and Antioxidant Activity of Camu-Camu (Myrciaria dubia (Kunth) Mc Vaugh) Grown on a Non-Flooded Land Ecosystem
Journal of Food and Nutrition Research. 2017, 5(12), 941-946. DOI: 10.12691/jfnr-5-12-10
Pub. Date: December 29, 2017Views: 538Downloads: 350
Open AccessArticle
Export: RIS | BibTeX | EndNote
Apple Peel is a Promising Source of Natural Bioactive Compounds That Promote Human Health
Journal of Food and Nutrition Research. 2015, 3(10), 624-628. DOI: 10.12691/jfnr-3-10-1
Pub. Date: December 03, 2015Views: 5341Downloads: 4344
Open AccessArticle
Export: RIS | BibTeX | EndNote
Effect of Sesame Sprouts Powder on the Quality and Oxidative Stability of Mayonnaise
Journal of Food and Nutrition Research. 2015, 3(3), 138-145. DOI: 10.12691/jfnr-3-3-2
Pub. Date: March 09, 2015Views: 7832Downloads: 6327Citations: 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Nutritional Quality of the Walnut Male Inflorescences at Four Flowering Stages
Journal of Food and Nutrition Research. 2014, 2(8), 457-464. DOI: 10.12691/jfnr-2-8-5
Pub. Date: August 11, 2014Views: 10052Downloads: 6146Citations: 2
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects




Journals








Article Types