23 results for bioactive compound.

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Keyword    bioactive compound

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Effect of Blanching and Ultrasound on Drying Time, Physicochemical and Bioactive Compounds of Dried Cashew Apple
American Journal of Food Science and Technology. 2019, 7(6), 227-233. DOI: 10.12691/ajfst-7-6-10
Pub. Date: October 25, 2019Views: 919Downloads: 669
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Djulis (Chenopodium formosanum) and Its Bioactive Compounds for Management of Hyperlipidemia and Hyperglycemia in High-Fat Diet-Fed Mice
Journal of Food and Nutrition Research. 2019, 7(6), 452-457. DOI: 10.12691/jfnr-7-6-7
Pub. Date: June 12, 2019Views: 3608Downloads: 2656
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The Synbiotic Role of Mushrooms: is Germanium a Bioactive Prebiotic Player? A Review Article
American Journal of Food and Nutrition. 2019, 7(1), 26-35. DOI: 10.12691/ajfn-7-1-5
Pub. Date: February 25, 2019Views: 2771Downloads: 2093
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Comparative Analysis of Chemical Compounds Related to Quality of Canned Asparagus
Journal of Food and Nutrition Research. 2019, 7(2), 171-182. DOI: 10.12691/jfnr-7-2-10
Pub. Date: February 25, 2019Views: 3102Downloads: 2440
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Study of the Efficacy of Two Extraction Techniques from Crithmum maritimumand Salicornia europaea
Journal of Food and Nutrition Research. 2018, 6(7), 456-463. DOI: 10.12691/jfnr-6-7-6
Pub. Date: July 26, 2018Views: 4078Downloads: 3019
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Some Phytochemicals and Anti-inflammation Effect of Juice from Tiliacora triandra Leaves
Journal of Food and Nutrition Research. 2018, 6(1), 32-38. DOI: 10.12691/jfnr-6-1-6
Pub. Date: January 08, 2018Views: 6451Downloads: 4654
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Influence of Citrus Rootstocks in Bioactive Compounds of Clementines
Journal of Food and Nutrition Research. 2017, 5(8), 545-552. DOI: 10.12691/jfnr-5-8-3
Pub. Date: July 25, 2017Views: 7111Downloads: 5379
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Adding Adulterants to Coffee Reduces Bioactive Compound Levels and Antioxidant Activity
Journal of Food and Nutrition Research. 2017, 5(5), 313-319. DOI: 10.12691/jfnr-5-5-5
Pub. Date: April 24, 2017Views: 7566Downloads: 5586
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Physicochemical Properties, Bioactive Compounds and Sensory Evaluation of Opuntia dillenii Fruits Mixtures
Journal of Food and Nutrition Research. 2016, 4(8), 528-534. DOI: 10.12691/jfnr-4-8-7
Pub. Date: August 23, 2016Views: 9899Downloads: 7668
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Preparation of Gluten-free Noodles Incorporated of Jabuticaba Peel Flour
Journal of Food and Nutrition Research. 2016, 4(2), 82-87. DOI: 10.12691/jfnr-4-2-3
Pub. Date: February 26, 2016Views: 10089Downloads: 7989
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