10 results for ascorbic Acid.

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Keyword    ascorbic Acid

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Functionals Aspects and Simultaneous Detection of Dopamine, Ascorbic Acid and Uric Acid Using Chitosan-Catechol Graphene and Carbon Nanotube Modified Electrodes
Journal of Biomedical Engineering and Technology. 2019, 7(1), 5-13. DOI: 10.12691/jbet-7-1-2
Pub. Date: November 28, 2019Views: 153Downloads: 112
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Physicochemical Properties, Bioactive Compounds and Sensory Evaluation of Opuntia dillenii Fruits Mixtures
Journal of Food and Nutrition Research. 2016, 4(8), 528-534. DOI: 10.12691/jfnr-4-8-7
Pub. Date: August 23, 2016Views: 9853Downloads: 7633
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Kinetics of Ascorbic Acid Degradation and Quality Changes in Guava Juice during Refrigerated Storage
Journal of Food and Nutrition Research. 2015, 3(8), 550-557. DOI: 10.12691/jfnr-3-8-10
Pub. Date: October 29, 2015Views: 13266Downloads: 9946
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Bioactive Compounds and Antioxidant Activity of Camu-Camu (Myrciaria dubia (Kunth) Mc Vaugh) Grown on a Non-Flooded Land Ecosystem
Journal of Food and Nutrition Research. 2017, 5(12), 941-946. DOI: 10.12691/jfnr-5-12-10
Pub. Date: December 29, 2017Views: 3807Downloads: 2594
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Biochemical Studies in Experimentally Induced-hyperthyroid Rats Treated with Folic and Ascorbic Acid
Biomedicine and Biotechnology. 2014, 2(4), 60-65. DOI: 10.12691/bb-2-4-1
Pub. Date: November 26, 2014Views: 13947Downloads: 10055
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Ascorbic Acid Protects the Testis and Pituitary-Gonadal Axis from the Effects of Hyperthermia in Adult Male Albino Rats
American Journal of Zoological Research. 2014, 2(1), 1-4. DOI: 10.12691/ajzr-2-1-1
Pub. Date: January 10, 2014Views: 12541Downloads: 7594
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Development of a Fresh-cut Product Based on Pears and the Subsequent Evaluation of Its Shelf Life under Commercial Conditions and after a Cold Chain Break
Journal of Food and Nutrition Research. 2016, 4(9), 582-591. DOI: 10.12691/jfnr-4-9-4
Pub. Date: September 01, 2016Views: 9648Downloads: 7884Citations: 1
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Irradiation to Insure Safety and Quality of Fruit Salads Consumed in Bangladesh
Journal of Food and Nutrition Research. 2016, 4(1), 40-45. DOI: 10.12691/jfnr-4-1-7
Pub. Date: January 19, 2016Views: 9203Downloads: 6660
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Influence of Prolonged Food Deprivation on Ascorbic Acid Levels of the Brain and Liver in Clarias batrachus (LINN.)
Applied Ecology and Environmental Sciences. 2015, 3(5), 136-139. DOI: 10.12691/aees-3-5-2
Pub. Date: October 12, 2015Views: 5870Downloads: 4217
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Biosynthesis of 2-O-α-D-glucopyranosyl-L-Ascorbic Acid from Maltose by Cyclodextrin Glucanotransferase from Bacillus sp. SK 13.002
Journal of Food and Nutrition Research. 2014, 2(4), 193-197. DOI: 10.12691/jfnr-2-4-10
Pub. Date: May 21, 2014Views: 14798Downloads: 9526
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