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9 results for antimicrobial properties.

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Keyword    antimicrobial properties

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Chemical, Mechanical, Antioxidant, and Antimicrobial Properties of Paper Prepared from Cocoa Bean Shell Using Polyethylene Glycol
by RH. Fitri Faradilla, T Tamrin, Muhammad Nuh Ibrahim, Sri Rejeki, Arwan Siala and F Firmansyah
Journal of Food and Nutrition Research. 2019, 7(8), 579-583. DOI: 10.12691/jfnr-7-8-5
Pub. Date: August 30, 2019Views: 399Downloads: 285
cocoa bean shell paper antioxidant antimicrobial packaging
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Physicochemical, Antioxidant and Antimicrobial Properties of selected Portuguese Commercial Monofloral Honeys
by João Gonçalves, Isabel Ribeiro, Joana Marçalo, Patrícia Rijo, Célia Faustino and Lídia Pinheiro
Journal of Food and Nutrition Research. 2018, 6(10), 645-654. DOI: 10.12691/jfnr-6-10-5
Pub. Date: November 13, 2018Views: 2780Downloads: 2013
portuguese honey antioxidant antimicrobial phenolic compounds flavonoids
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Determination of the Minimum Inhibition Concentration of Moringa oleiferaLeaf Powder against Some Common Diarrhoea Causing Pathogens
by Barugahara Evyline Isingoma, Mbugua Samuel and Karuri Edward
Journal of Food and Nutrition Research. 2018, 6(6), 365-369. DOI: 10.12691/jfnr-6-6-3
Pub. Date: June 13, 2018Views: 3347Downloads: 2483
Minimum inhibition concentration Antimicrobial properties Moringa oleifera leaves Diarrhoea causing pathogens
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Comparative Studies of the Phytochemical, Antioxidant and Antimicrobial Properties of Cashew Leaf, Bark and Fruits Extracts
by John O. Onuh, Gabriel Idoko, Peter Yusufu and Felicia Onuh
American Journal of Food and Nutrition. 2017, 5(4), 115-120. DOI: 10.12691/ajfn-5-4-1
Pub. Date: September 21, 2017Views: 7867Downloads: 5289
cashew extracts antioxidant phytochemical functional foods antimicrobial
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Evaluation of the Antioxidants and Antimicrobial Properties of Two Nigerian Leafy Vegetables
by Borokini Funmilayo Bosede, Adesuyi Ayodeji Temitope and Komolafe Olamide Yemisi
Journal of Food and Nutrition Research. 2017, 5(6), 418-426. DOI: 10.12691/jfnr-5-6-9
Pub. Date: June 01, 2017Views: 8115Downloads: 6146
vegetables extracts phytochemicals antimicrobial reducing property
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A Peptidase Enzyme from Bacillus cereus with Antimicrobial Properties: Optimizing the Immobilization in Chitosan Beads Using Box-Behnken Design
by Catalina Kotlar, Sara Inés Roura and Alejandra Graciela Ponce
Journal of Polymer and Biopolymer Physics Chemistry. 2016, 4(1), 28-39. DOI: 10.12691/jpbpc-4-1-4
Pub. Date: January 05, 2017Views: 10510Downloads: 8829
Bacillus cereus Box-Behnken experimental design immobilization enzymes proteolytic enzymes immobilization process optimization Response surface methodology
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The Response of Staphylococcus aureus, Klebsiella pneumoniae and Streptococcus pneumoniae to Plant Derived Nutraceuticals
by Joneshia Bryan-Thomas, Patience Bazuaye-Alonge and Vincent Wright
American Journal of Public Health Research. 2016, 4(6), 202-206. DOI: 10.12691/ajphr-4-6-2
Pub. Date: November 15, 2016Views: 7294Downloads: 5423
resistant plants derived nutraceutical pathogenic bacteria antimicrobial properties
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Study on Biological Synthesis of Cadmium Sulfide Nanoparticles by Bacillus licheniformis and Its Antimicrobial Properties against Food Borne Pathogens
by Aishwarya Shivashankarappa and K R Sanjay
Nanoscience and Nanotechnology Research. 2015, 3(1), 6-15. DOI: 10.12691/nnr-3-1-2
Pub. Date: July 10, 2015Views: 22663Downloads: 18081Citations: 5
Cadmium sulfide (CdS) nanoparticles Semiconductors Antimicrobial activity Antifungal activity
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Antimicrobial Properties of Phenolic Extracts against Nosocomial Drug Resistant Organisms
by Sambasivarao Yaragalla, Surya k krishnanbabu, Jaisankar L Gopinath, Buvan G Gengadharan, Thanagam Brightline MK and Harnell Madhurin
American Journal of Microbiological Research. 2017, 5(4), 91-93. DOI: 10.12691/ajmr-5-4-4
Pub. Date: September 20, 2017Views: 4003Downloads: 2802
phytochemicals antibiotic nosocomial drug resistance staphylococcus pseudomonas and candida
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