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Development of a Simple Method for Determination of Anti-cancer Component of Indole-3-carbinol in Cabbage and Broccoli
by Zhansheng Li, Xiaochun Wei, Lingyun Li, Yumei Liu, Zhiyuan Fang, Limei Yang, Mu Zhuang, Yangyong Zhang and Honghao Lv
Journal of Food and Nutrition Research. 2017, 5(9), 642-648. DOI: 10.12691/jfnr-5-9-3
Pub. Date: August 12, 2017Views: 11994Downloads: 9601
indole-3-carbinol cabbage broccoli HPLC anti-cancer
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