3 results for Veronica A. OBATOLU.

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Keyword    Veronica A. OBATOLU

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Microbial, Nutritional and Sensory Qualities of Baked Cooked and Steamed Cooked Lima Beans
American Journal of Food Science and Technology. 2017, 5(4), 156-161. DOI: 10.12691/ajfst-5-4-6
Pub. Date: August 08, 2017Views: 6387Downloads: 4627
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Effect of Raw and Cooked Ginger (Zingiber Officinale) Extracts on Serum Insulin in Normal and Diabetic Rats
International Journal of Clinical Nutrition. 2014, 2(4), 69-73. DOI: 10.12691/ijcn-2-4-1
Pub. Date: October 21, 2014Views: 13261Downloads: 8474Citations: 2
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Effect of Germination Temperature on the Functional Properties of Grain Amaranthus
American Journal of Food Science and Technology. 2014, 2(2), 76-79. DOI: 10.12691/ajfst-2-2-5
Pub. Date: April 02, 2014Views: 12809Downloads: 6260Citations: 1
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