Open Access Peer Reviewed Journals | Science and Education Publishing: Search

1 results for Tatiana Saldanha.

Parameters for your search query:
Keyword Tatiana Saldanha

Open AccessArticle

Determination of Aflatoxins in Wheat and Wheat by-products Intended for Human Consumption, Marketed in Rio de Janeiro, Brazil

by Felipe Machado Trombete, Douglas de Ávila Moraes, Yuri Duarte Porto, Thaís Barbosa Santos, Glória Maria Direito, Marcelo Elias Fraga and Tatiana Saldanha

Journal of Food and Nutrition Research. 2014, 2(10), 671-674. DOI: 10.12691/jfnr-2-10-3
Pub. Date: September 26, 2014Views: 15097 Downloads: 8853Like: 52Citations: 4

mycotoxins AFB1 wheat bran whole-wheat products HPLC

Abstract Full Text PDF (283 KB) Full Text HTML Full Text ePUB (199 KB)

First Prev1Next Last

Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Agriculture & Food Sciences (1)

Journals

J. Food and Nutrition Research (1)

Article Types

Research Article (1)