3 results for Sung-Soo Lee.

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Comparison of Meat Quality Characteristics and Aromatic Substances of Korean Native Black Goat Ribs by Different Sex
Journal of Food and Nutrition Research. 2020, 8(10), 585-590. DOI: 10.12691/jfnr-8-10-7
Pub. Date: October 28, 2020Views: 834Downloads: 1449
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Effect of Feeding Regime on Meat Quality of Elk Deer Loin during Aging
Journal of Food and Nutrition Research. 2020, 8(7), 355-361. DOI: 10.12691/jfnr-8-7-7
Pub. Date: August 04, 2020Views: 537Downloads: 499
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Effects of Different Feeding Rations on the Venison Quality of Sika Deer (Cervus nippon)
Journal of Food and Nutrition Research. 2020, 8(3), 129-132. DOI: 10.12691/jfnr-8-3-2
Pub. Date: March 16, 2020Views: 1634Downloads: 1224
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