3 results for Shea butter.

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Effect of Chemical Interesterification on the Physicochemical Characteristics and Fatty Acid Profile of Bakery Shortening Produced from Shea Butter and Fluted Pumpkin Seed Oil Blend
American Journal of Food Science and Technology. 2018, 6(4), 187-194. DOI: 10.12691/ajfst-6-4-8
Pub. Date: June 13, 2018Views: 1028Downloads: 793
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Optimization of Aqueous Extraction Conditions of Unrefined Shea Butter Using Response Surface Methodology
American Journal of Food and Nutrition. 2018, 6(4), 108-114. DOI: 10.12691/ajfn-6-4-3
Pub. Date: August 03, 2018Views: 391Downloads: 310
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Optimisation of Kernels Preparation Conditions Involved in the Press Extraction of Shea (Vitellaria paradoxa Gaertner F.) Butter
American Journal of Food Science and Technology. 2015, 3(4), 103-110. DOI: 10.12691/ajfst-3-4-2
Pub. Date: August 27, 2015Views: 7743Downloads: 6351Citations: 1
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