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2 results for Sameer. S. Bhagyawant.

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Effect of Domestic Processes on Chickpea Seeds for Antinutritional Contents and Their Divergence
by Pramod Kumar Singh, Nidhi Shrivastava, Bechan Sharma and Sameer. S. Bhagyawant
American Journal of Food Science and Technology. 2015, 3(4), 111-117. DOI: 10.12691/ajfst-3-4-3
Pub. Date: September 18, 2015Views: 14443Downloads: 12267Citations: 4
chickpea seeds soaking cooking; germination anti-nutritional factors
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Molecular Diversity Assessment in Chickpea through RAPD and ISSR Markers
by Sameer. S. Bhagyawant, Neha Gupta, Ajay Gautam, S.K. Chaturvedi and Nidhi Shrivastava
World Journal of Agricultural Research. 2015, 3(6), 192-197. DOI: 10.12691/wjar-3-6-2
Pub. Date: November 06, 2015Views: 19536Downloads: 17301Citations: 1
chickpea RAPD ISSR polymorphism
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