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3 results for Qian Li.

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The Effects of Rhodobacter sphaeroideson the Composition of Gut Microbiotaand Short-chain Fatty Acids in Mice
by Cui Yang, Na Luan, Jun An, Michael Zhang, Zuming Li, Qian Li, Yuxi Ling, Xiaohui Niu, Zhihui Bai and Wentao Xu
Journal of Food and Nutrition Research. 2020, 8(6), 288-296. DOI: 10.12691/jfnr-8-6-7
Pub. Date: July 15, 2020Views: 4397Downloads: 5960
Rhodobacter sphaeroides gut microbiota short-chain fatty acids high-throughput sequencing mice
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An Experimental Modification to the Preparation of di-n-butyl ether from 1-butanol for the Undergraduate Teaching Course of Organic Laboratory
by Weiqian Liao, Wushuang Lou, Weihua Jin, Shikun Li, Hui Mao and Yihui Bai
World Journal of Chemical Education. 2022, 10(1), 46-50. DOI: 10.12691/wjce-10-1-6
Pub. Date: February 27, 2022Views: 2184Downloads: 5406
experimental modification preparation di-n-dibutyl ether p-toluenesulfonic acid green chemistry
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Chickpea Seeds Ferritin as a Potential Source in the Treatment of Iron Deficiency Anemia
by Yun Huang, Min Xin, Qian Li, Xiaohong Luo, Xiaowen Wang, Xianwei Zou, Xuan Liu, Benke Chen and Jintian Tang
Journal of Food and Nutrition Research. 2014, 2(12), 876-879. DOI: 10.12691/jfnr-2-12-3
Pub. Date: November 12, 2014Views: 20022Downloads: 16683Citations: 1
iron deficiency anemia chickpea seeds ferritin hemoglobin serum iron iron supplement
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