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Effect of Ultrasound Treatment Prior to Vacuum and Modified Atmosphere Packaging on Microbial and Physical Characteristics of Fresh Beef
by Mandour H. Abdalhai, Mohanad Bashari, Camel Lagnika, Qian He and Xiulan Sun
Journal of Food and Nutrition Research. 2014, 2(6), 312-320. DOI: 10.12691/jfnr-2-6-8
Pub. Date: June 24, 2014Views: 15358Downloads: 10465Citations: 4
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