14 results for Oil content.

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Keyword    Oil content

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Effect of Wheat Bran Particle Size on the Quality of Whole Wheat Based Instant Fried Noodles
Journal of Food and Nutrition Research. 2018, 6(5), 295-301. DOI: 10.12691/jfnr-6-5-3
Pub. Date: May 08, 2018Views: 1192Downloads: 951
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Effect of Whole Wheat Flour on the Deep-frying Kinetics of Chinese Sachima
Journal of Food and Nutrition Research. 2018, 6(5), 277-284. DOI: 10.12691/jfnr-6-5-1
Pub. Date: May 05, 2018Views: 945Downloads: 742
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Oil Content and Fatty Acids Composition during Seeds Storage of Two Ecotypes of Jatropha curcas L. from Mali
Research in Plant Sciences. 2017, 5(1), 9-14. DOI: 10.12691/plant-5-1-2
Pub. Date: July 03, 2017Views: 3701Downloads: 2564
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Effect of Solarization with Polyethylene Sheets Amended with Animal Manure on Soil Nutrients, Fungi, Weed Growth and Yield of Eggplant (Solanum melongena L.)
World Journal of Agricultural Research. 2017, 5(2), 111-116. DOI: 10.12691/wjar-5-2-7
Pub. Date: April 01, 2017Views: 4240Downloads: 3252
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Comparison of Phytochemicals Antioxidant Activity and Essential Oil Content of Pimenta dioica (L.) Merr. (Myrtaceae) with Four Selected Spice Crop Species
World Journal of Agricultural Research. 2016, 4(6), 158-161. DOI: 10.12691/wjar-4-6-1
Pub. Date: August 27, 2016Views: 4460Downloads: 3210
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Screening of Two Ocimum tenuiflorum L. (Lamiaceae) Morphotypes for their Morphological Characters, Essential Oil Composition and Fruit Fly Attractant Ability
World Journal of Agricultural Research. 2015, 3(1), 1-4. DOI: 10.12691/wjar-3-1-1
Pub. Date: January 12, 2015Views: 7604Downloads: 5342
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Screening of Local and Introduced Varieties of Pogostemon heyneanus Benth. (Lamiaceae), for Superior Quality Physical, Chemical and Biological Parameters
World Journal of Agricultural Research. 2014, 2(6), 261-266. DOI: 10.12691/wjar-2-6-2
Pub. Date: November 16, 2014Views: 14240Downloads: 10847Citations: 1
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Acceptability of Vacuum-fried Squash (Cucurbita maxima) Using Three Process Schedules
American Journal of Food Science and Technology. 2018, 6(2), 83-86. DOI: 10.12691/ajfst-6-2-4
Pub. Date: February 25, 2018Views: 1360Downloads: 911
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Physicochemical Composition of Seed Oil of Wild Jojoba Populations in Northwestern Mexico
Journal of Food and Nutrition Research. 2017, 5(6), 443-450. DOI: 10.12691/jfnr-5-6-12
Pub. Date: June 07, 2017Views: 3108Downloads: 2262
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Analysis of Essential Oil in Sophora japonica L. Flower Buds on Different Stages of Development by Gas Chromatography-Mass Spectrometry
World Journal of Analytical Chemistry. 2015, 3(1A), 15-20. DOI: 10.12691/wjac-3-1A-4
Pub. Date: September 13, 2015Views: 6197Downloads: 4699
This article belongs to the Special Issue Recent Development of Pharmaceutical and Biomedical Analysis
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