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Microbiological Quality of Packaged and Exposed Cassava, Yam and Plantain Flour Sold in Markets and Supermarkets in Port Harcourt Metropolis, Nigeria

by N. N. Odu, M. Elenwo and N. Maduka

American Journal of Microbiological Research. 2019, 7(2), 57-62. DOI: 10.12691/ajmr-7-2-4
Pub. Date: May 04, 2019Views: 10146 Downloads: 9695Like: 0

packaged exposed flour microbiological quality

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