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7 results for Lan Zhao.

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Keyword    Lan Zhao

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Slow Release Characteristics of β-Glucan
by Liqing Lai, Vanja Perčulija, Jia Wu and Lan Zhao
Journal of Food and Nutrition Research. 2020, 8(2), 102-109. DOI: 10.12691/jfnr-8-2-5
Pub. Date: February 21, 2020Views: 1339Downloads: 975
β-glucan cryogelation curcumin sustained-release non-Fick
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Freeze-thaw Properties of β-glucan Gels
by Xiangkai Zhen, Vanja Perčulija, Abdullah F.U.H. Saeed, Jia Wu and Lan Zhao
Journal of Food and Nutrition Research. 2019, 7(12), 836-844. DOI: 10.12691/jfnr-7-12-4
Pub. Date: December 22, 2019Views: 2276Downloads: 1737
β-glucan cryogelation LF-NMR water distribution SEM rheology
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The Inhibitory Effect of Different Solvents Extracts from Walnut Shell (Juglans regia L.) on Pancreatic Lipase and Adipogenesis of 3T3-L1 Preadipocytes
by Jiong Yang, Chaoyin Chen, Shenglan Zhao, Feng Ge and Diqiu Liu
Journal of Food and Nutrition Research. 2014, 2(10), 664-670. DOI: 10.12691/jfnr-2-10-2
Pub. Date: September 26, 2014Views: 17514Downloads: 11958
walnut shell solvents extraction pancreatic lipase obesity
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Walnut Polyphenols Inhibit Pancreatic Lipase Activity in Vitro and Have Hypolipidemic Effect on High-Fat Diet-Induced Obese Mice
by Dandan Shi, Chaoyin Chen, Shenglan Zhao, Feng Ge, Diqiu Liu and Hao Song
Journal of Food and Nutrition Research. 2014, 2(10), 757-763. DOI: 10.12691/jfnr-2-10-16
Pub. Date: October 17, 2014Views: 18289Downloads: 12935Citations: 4
walnut polyphenols lipase fluorescence quenching obese mice
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Effect of Solvents on the Antioxidant Activity of Walnut (Juglans regia L.) Shell Extracts
by Jiong Yang, Chaoyin Chen, Shenglan Zhao, Feng Ge and Diqiu Liu
Journal of Food and Nutrition Research. 2014, 2(9), 621-626. DOI: 10.12691/jfnr-2-9-15
Pub. Date: September 16, 2014Views: 24449Downloads: 18129Citations: 4
walnut shell solvent extraction total flavonoids content antioxidant activity
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Inhibitory Mechanism of Salidroside on Tyrosinase
by Yaxin Zhu, Chaoyin Chen, Shenglan Zhao, Jiong Yang, Hao Song, Feng Ge and Diqiu Liu
Journal of Food and Nutrition Research. 2014, 2(10), 698-703. DOI: 10.12691/jfnr-2-10-8
Pub. Date: October 03, 2014Views: 20605Downloads: 14264Citations: 3
tyrosinase salidroside inhibitor mechanism flavonoid
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Effects of Walnut Polyphenol on Learning and Memory Functions in Hypercholesterolemia Mice
by Dandan Shi, Chaoyin Chen, Shenglan Zhao, Feng Ge, Diqiu Liu and Hao Song
Journal of Food and Nutrition Research. 2014, 2(8), 450-456. DOI: 10.12691/jfnr-2-8-4
Pub. Date: August 07, 2014Views: 16082Downloads: 10425Citations: 4
walnut polyphenol learning and memory functions obesity hypercholesterolemia oxidative stress
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