12 results for Kui-Jin Kim.

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OptimizedCirsium setidensNakai Fermented byLentinula edodesAttenuates Lipid Accumulation by Regulating Fatty Acid Oxidation-mediated Lipolysis in 3T3-L1 Cells and High Calorie Diet-induced Obese Zebrafish
Journal of Food and Nutrition Research. 2017, 5(6), 354-361. DOI: 10.12691/jfnr-5-6-1
Pub. Date: May 13, 2017Views: 3042Downloads: 2200
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Silibinin Suppresses Mediators of Inflammation through the Inhibition of TLR4-TAK1 Pathway in LPS-induced RAW264.7 Cells
Journal of Food and Nutrition Research. 2016, 4(8), 515-521. DOI: 10.12691/jfnr-4-8-5
Pub. Date: August 19, 2016Views: 5480Downloads: 4224
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Altered Gelidium elegans Extract-stimulated Beige-like Phenotype Attenuates Adipogenesis in 3T3-L1 Cells
Journal of Food and Nutrition Research. 2016, 4(7), 448-453. DOI: 10.12691/jfnr-4-7-6
Pub. Date: August 02, 2016Views: 4432Downloads: 3463Citations: 1
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Microwave Heating Rapidly Alters Ginsenoside Composition of Fresh Ginseng (Panax ginseng CA Meyer)
Journal of Food and Nutrition Research. 2016, 4(6), 394-399. DOI: 10.12691/jfnr-4-6-8
Pub. Date: July 12, 2016Views: 4398Downloads: 3430
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Polyphenol Extracted from Ecklonia cava Increases Insulin-mediated Glucose Uptake in 3T3-L1 Cells and Reduces Fasting Blood Glucose Levels in C57BL/KsJ db/db Mice
Journal of Food and Nutrition Research. 2016, 4(2), 126-130. DOI: 10.12691/jfnr-4-2-10
Pub. Date: March 17, 2016Views: 4623Downloads: 3511
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Seapolynol and Dieckol Improve Insulin Sensitivity through the Regulation of the PI3K Pathway in C57BL/KsJ-db/db Mice
Journal of Food and Nutrition Research. 2015, 3(10), 648-652. DOI: 10.12691/jfnr-3-10-5
Pub. Date: December 22, 2015Views: 6052Downloads: 4916Citations: 1
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Brazilin Suppresses Inflammation via the Down-regulation of IRAK4 in LPS-stimulated Raw264.7 Macrophage
Journal of Food and Nutrition Research. 2015, 3(9), 575-580. DOI: 10.12691/jfnr-3-9-3
Pub. Date: November 10, 2015Views: 5690Downloads: 4570
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Gelidium elegans Regulates Blood Glucose Homeostasis in ICR Mice
Journal of Food and Nutrition Research. 2017, 5(4), 274-280. DOI: 10.12691/jfnr-5-4-9
Pub. Date: April 12, 2017Views: 2925Downloads: 2238
Open AccessCommunication
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Ecklonia cava-derived Polysaccharide Prevent Hydro Peroxide-induced Oxidative Stress and Neurotoxicity in Human Microglial HMO6 Cells
Journal of Food and Nutrition Research. 2017, 5(3), 187-190. DOI: 10.12691/jfnr-5-3-8
Pub. Date: March 20, 2017Views: 3185Downloads: 2295
Open AccessCommunication
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Optimal Conditions for Extracting the Ginsenosides Rg3, Rg5, and Rk1 from Black Ginseng
Journal of Food and Nutrition Research. 2017, 5(3), 176-179. DOI: 10.12691/jfnr-5-3-6
Pub. Date: March 11, 2017Views: 3024Downloads: 2165
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