1 results for Enrique D. Vega.

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Influence of the Ionic Strength in the Intrinsic Viscosity of Xanthan Gum. An Experimental Review
Journal of Polymer and Biopolymer Physics Chemistry. 2015, 3(1), 12-18. DOI: 10.12691/jpbpc-3-1-3
Pub. Date: December 21, 2015Views: 11289Downloads: 7709
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