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2 results for Enkhtsetseg Enkhtuya.

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Screening Study on Enzyme Inhibitory Activities of Some Mongolian Plant Leaves
by Enkhtsetseg Enkhtuya, Tomoko Shimamura, Takehiro Kashiwagi and Hiroyuki Ukeda
Journal of Food and Nutrition Research. 2018, 6(2), 69-73. DOI: 10.12691/jfnr-6-2-1
Pub. Date: February 01, 2018Views: 8258Downloads: 7225
tyrosinase hyaluronidase α-glucosidase lipase angiotensin I-converting enzyme inhibitory activity plant leaves
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Effect of Heat on Antioxidant Capacity of Black Radish (Raphanus sativus L. var niger) Root
by Enkhtsetseg Enkhtuya, Enkhtsetseg Lhamsuren and Minjmaa Tsend
Journal of Food and Nutrition Research. 2022, 10(3), 221-227. DOI: 10.12691/jfnr-10-3-7
Pub. Date: March 11, 2022Views: 1346Downloads: 1427
antioxidant capacity black radish root juice oven drying pasteurization phenolic compounds
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