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3 results for Djamalladine Mahamat Doungous.

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Knowledge of Hygienic Quality of Meat Products and Their Consumption by the Population of Sarh (CHAD)
by Abdelsalam Adoum Doutoum, Youssouf Amine Goni, Djamalladine Mahamat Doungous, Mahamat Seid Ali, Abdoullahi Hissen Ousman, Nadjiyam Borde, Moussa Tougounigue, Mamadou Balde, Malang Seydi, Abdourahamane Balla, Serigne Babakar Khalifa Sylla and Bhen Sikina Toguebaye
Journal of Food Security. 2022, 10(2), 70-80. DOI: 10.12691/jfs-10-2-4
Pub. Date: September 25, 2022Views: 1249Downloads: 3452
hygiene of meat products food hygiene processing consumption
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Hygiene Practices of Carney Products in the City of Abeche, Chad
by Abdelsalam Adoum Doutoum, Abdelsalam Tidjani, Attahir Attamar, Djamalladine Mahamat Doungous, Ali Ahamat Hamid, Abdel-Mahamoud Adam Yaya, Roumane Moukhtar and Alhadj Nazal Markhous
Journal of Food Security. 2019, 7(4), 115-121. DOI: 10.12691/jfs-7-4-3
Pub. Date: August 15, 2019Views: 6621Downloads: 6101
hygiene Meat products Slaughterhouses Abeche Chad
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Use of Female Contraception, Mixed and Multicentric Study in Chad
by Abdel-Mahamoud Adam Yaya, Giguisto Caroline, Mahamat Nadjib Abderahim, Brunet Houdard Solene, Djamalladine Mahamat Doungous, Henri Marret, Grammatico-Guillon Leslie and Emmanuel Rusch
American Journal of Public Health Research. 2020, 8(1), 22-27. DOI: 10.12691/ajphr-8-1-4
Pub. Date: January 27, 2020Views: 4763Downloads: 4612
Family planning Pregnancy Birth spacing Health center Abéché
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