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Antioxidant Activities of Methanol Extracts from Selected Taiwanese Herbaceous Plants

by Kuan-Hung Lin, Hao Yeh, Su-Yi Lin, Chi-Ming Yang, Hsiang-Ju Tsai, Jia-Jen Tsai and Pi-Yu Chao

Journal of Food and Nutrition Research. 2014, 2(8), 435-442. DOI: 10.12691/jfnr-2-8-2
Pub. Date: August 04, 2014Views: 19478 Downloads: 12394Like: 34Citations: 4

herbaceous plants TEAC ORAC polyphenol flavonol

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