4 results for Borassus aethiopum.

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Keyword    Borassus aethiopum

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Evaluation of Nutritional Composition of Borassus aethiopumMart. hypocotyl (koboula) Consumed in Burkina Faso
American Journal of Food Science and Technology. 2019, 7(6), 215-222. DOI: 10.12691/ajfst-7-6-8
Pub. Date: September 05, 2019Views: 5837Downloads: 5267
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Mineral Composition, Antioxidant Properties, Phytochemical and Anti-nutrient Composition of African Palmyra Palm (Borassus aethiopum)Fruit Flour
American Journal of Food and Nutrition. 2018, 6(5), 143-152. DOI: 10.12691/ajfn-6-5-2
Pub. Date: November 28, 2018Views: 7536Downloads: 6544
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Analysis of the Fresh Pulps of Borassus aethiopum Fruits of Gulu District, Uganda
American Journal of Food and Nutrition. 2016, 4(6), 177-181. DOI: 10.12691/ajfn-4-6-6
Pub. Date: December 03, 2016Views: 8805Downloads: 6879
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Borassus aethiopumMart Ripe Fruits’ Parts, and Drying Temperature Effect on Its Pulp Protein, Fat, Reducing Sugars, Metabolizable Energy and Fatty Acids Profile
American Journal of Food and Nutrition. 2018, 6(3), 67-75. DOI: 10.12691/ajfn-6-3-2
Pub. Date: June 25, 2018Views: 7055Downloads: 5923
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