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2 results for Adepeju Adefisola Bola.

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Comparative Study ofCondimentVegetable Basil Leaf (Ocimum gratissimum)and Bitter Leaf (Vernonia Amygdalina)
by Ibironke Samson Ishola, Akinola Emmanuel Adegoke and Adepeju Adefisola Bola
American Journal of Food and Nutrition. 2017, 5(3), 95-98. DOI: 10.12691/ajfn-5-3-3
Pub. Date: July 25, 2017Views: 14790Downloads: 13126
Ocimum gratissimum Vernonia Amygdalina phytochemical
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Nutritional Assessment of Breakfast Foods Developed From Animal Polypeptide, Crayfish (Euastacus Spp) and Maize (Zea Mays)
by Ibironke Samson Ishola and Adepeju Adefisola Bola
American Journal of Food and Nutrition. 2016, 4(5), 131-134. DOI: 10.12691/ajfn-4-5-3
Pub. Date: August 02, 2016Views: 13282Downloads: 11619
breakfast optimum nutrient polypeptide
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