Journals A-Z
All Subjects
Free Journals
sciepub.com

8 results for salad.

Parameters for your search query:
Keyword     salad

Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence of Enterobacteriaceae on Ready to Eat Salads, Drinking Water and Surfaces in Food Markets of Maputo, Mozambique
by Glória Alberto Manhique, Claudia Titze Hessel, Erika M DU Plessis, Stefani Machado Lopes, Susana de Oliveira Elias, Eduardo César Tondo and Lise Korten
Journal of Food and Nutrition Research. 2020, 8(1), 63-73. DOI: 10.12691/jfnr-8-1-9
Pub. Date: January 26, 2020Views: 4012Downloads: 3180
food markets indicators MALDI-TOF-MS hygiene quality foodborne pathogens
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Microbiological Quality of Ready-to-eat Salads from Processing Plant to the Consumers
by Carmela Calonico, Vania Delfino, Giovanna Pesavento, Maria Mundo and Antonella Lo Nostro
Journal of Food and Nutrition Research. 2019, 7(6), 427-434. DOI: 10.12691/jfnr-7-6-3
Pub. Date: June 08, 2019Views: 5690Downloads: 4475
ready-to-eat salads food safety microbiological quality temperature abuse foodborne pathogens
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 4
Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence of Antibiotic Resistance in Enterococci: A 14 Year Survey
by Carmela Calonico, Giovanna Pesavento, Vania Delfino, Sara Forni and Antonella Lo Nostro
Journal of Food and Nutrition Research. 2018, 6(10), 626-637. DOI: 10.12691/jfnr-6-10-3
Pub. Date: October 26, 2018Views: 8814Downloads: 7141
Enterococcus raw meat cheese salads Multi Drug Resistance survey
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of the Microbiological Quality of Salad Dishes Served in Cotonou Restaurants (Benin)
by René G. Dègnon, Christian T. R. Konfo, Euloge S. Adjou, Emmanuella Grâce GANIERO and Edwige Dahouenon-Ahoussi
American Journal of Food Science and Technology. 2018, 6(3), 98-102. DOI: 10.12691/ajfst-6-3-2
Pub. Date: March 10, 2018Views: 7297Downloads: 5354
public health salad vegetables fruits microbiological quality
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Profile and Antibiotic Resistance Genes of Escherichia coli Strains Isolated from Ready-to-Eat Raw Mixed Vegetables Salads in Collective Catering in Abidjan, Côte D’Ivoire
by Toé E., Dadié A., Dako E., Blé Y.C., Toty A., Loukou G. and Djè K.M.
American Journal of Microbiological Research. 2017, 5(6), 124-130. DOI: 10.12691/ajmr-5-6-2
Pub. Date: December 02, 2017Views: 10055Downloads: 7871
vegetable salads Escherichia coli antibiotic resistance collective catering Abidjan
Abstract Full Text PDF Full Text HTML Full Text ePUB
Figure of 7
Open AccessArticle
Export: RIS | BibTeX | EndNote
Irradiation to Insure Safety and Quality of Fruit Salads Consumed in Bangladesh
by Md. Moniruzzaman, Md. Khorshed Alam, Shudhangshu Kumar Biswas, Md. Kamruzzaman Pramanik, Md. Afzal Hossain, Md. Monirul Islam and G.M. Sala Uddin
Journal of Food and Nutrition Research. 2016, 4(1), 40-45. DOI: 10.12691/jfnr-4-1-7
Pub. Date: January 19, 2016Views: 11655Downloads: 8561
radiation moisture carotenoid ascorbic acid IAEA microbes
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Detection of Cryptosporidium oocyts in Commonly Consumed Fresh Salad Vegetables
by Md. Jiaur Rahman, Md. Aminul Islam Talukder, Md. Farid Hossain, Md. Sultan Mahomud, M. Atikul Islam and Md. Shamsuzzoha
American Journal of Microbiological Research. 2014, 2(6), 224-226. DOI: 10.12691/ajmr-2-6-9
Pub. Date: December 30, 2014Views: 11943Downloads: 8150
salad vegetables Cryptosporidium oocysts food safety northern Bangladesh
Abstract Full Text PDF Full Text HTML Full Text ePUB
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of the Degree of Contamination of Salad Vegetables Sold in Umuahia Main Market
by Nwankwo. I.U, Eze. V.C, Onwuakor. C.E and Friday. J.U
American Journal of Microbiological Research. 2015, 3(1), 41-44. DOI: 10.12691/ajmr-3-1-6
Pub. Date: February 08, 2015Views: 15774Downloads: 11268
Evaluation Degree Of Contamination Salad Vegetables Umuahia Market
Abstract Full Text PDF Full Text HTML Full Text ePUB
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types