6 results for quantification.

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Phytochemical Screening, Free Radical Mitigation and Antidiabetic Potentials of Pentanisia prunelloides(Klotzsch ex Eckl. & Zeyh.) Walp. Root Extracts
Journal of Food and Nutrition Research. 2019, 7(5), 391-401. DOI: 10.12691/jfnr-7-5-9
Pub. Date: May 21, 2019Views: 3978Downloads: 2976
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Detection and Quantification of Listeriamonocytogenesin Ready-to-eat Vegetables, Frozen Vegetables and Sprouts Examined by Culture Methods and Real-time PCR
Journal of Food and Nutrition Research. 2017, 5(11), 832-837. DOI: 10.12691/jfnr-5-11-6
Pub. Date: November 03, 2017Views: 5890Downloads: 4148
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Quality Evaluation of Walnut Oil through HPLC and in Vitro Antioxidant Activity
Journal of Food and Nutrition Research. 2014, 2(5), 244-249. DOI: 10.12691/jfnr-2-5-6
Pub. Date: May 30, 2014Views: 14668Downloads: 9368Citations: 2
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Extraction and Quantification of Lycopene, β-Carotene and Total Phenolic Contents from Papaya (Carica papaya) and Formulation of Lycopene Enriched Fruit Drinks
American Journal of Food and Nutrition. 2019, 7(2), 55-63. DOI: 10.12691/ajfn-7-2-4
Pub. Date: July 19, 2019Views: 1654Downloads: 1207
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Comparison of Five Prescriptions Composed by Coptidis Rhizoma and Evodiae Fructus Based on Separation and Quantification of Eight Active Ingredients and Chemometrics Analysis
Journal of Food and Nutrition Research. 2014, 2(11), 824-830. DOI: 10.12691/jfnr-2-11-11
Pub. Date: November 03, 2014Views: 15058Downloads: 11360
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Development and Validation of Newer High Performance Thin Layer Chromatographic Method for Quantification of Eflornithine Hydrochloride in Pharmaceutical Formulations
American Journal of Pharmacological Sciences. 2013, 1(4), 47-52. DOI: 10.12691/ajps-1-4-1
Pub. Date: May 27, 2013Views: 20332Downloads: 15086
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