91 results for products.

Parameters for your search query:
Keyword     products

Open AccessArticle
Export: RIS | BibTeX | EndNote
Diversity with Light: Photoreaction Pathways and Products of Butyrophenone
World Journal of Chemical Education. 2021, 9(4), 163-174. DOI: 10.12691/wjce-9-4-9
Pub. Date: November 28, 2021Views: 411Downloads: 630
Open AccessArticle
Export: RIS | BibTeX | EndNote
Recycling of Plastic Wastes in Tiruvannamalai City: Thermal Cracking of Waste Plastic into Gasoline Products under Various Operating Conditions
Applied Ecology and Environmental Sciences. 2021, 9(1), 47-52. DOI: 10.12691/aees-9-1-6
Pub. Date: November 24, 2020Views: 1863Downloads: 2849
Figure of 7
Open AccessReview Article
Export: RIS | BibTeX | EndNote
Endophytes of Terrestrial Plants: A Potential Source of Bioactive Secondary Metabolites
Journal of Food and Nutrition Research. 2020, 8(7), 362-377. DOI: 10.12691/jfnr-8-7-8
Pub. Date: August 04, 2020Views: 2465Downloads: 3416
Open AccessArticle
Export: RIS | BibTeX | EndNote
Gluten-free Products in the UK Retail Environment. Availability, Pricing, Consumer Opinions in a Longitudinal Study
International Journal of Celiac Disease. 2020, 8(3), 95-103. DOI: 10.12691/ijcd-8-3-5
Pub. Date: August 02, 2020Views: 2391Downloads: 3111
Open AccessArticle
Export: RIS | BibTeX | EndNote
Effect of Vacuum Packaging and Natural Ingredients on the Physical and Microbiological Properties of Fresh Oregano (Origanum syriacum) Products
Journal of Food and Nutrition Research. 2020, 8(6), 244-251. DOI: 10.12691/jfnr-8-6-1
Pub. Date: July 05, 2020Views: 3504Downloads: 4283
Figure of 12
Open AccessReview Article
Export: RIS | BibTeX | EndNote
Oleogels and Their Contribution in the Production of Healthier Food Products: The Fats of the Future
Journal of Food and Nutrition Research. 2020, 8(4), 172-182. DOI: 10.12691/jfnr-8-4-3
Pub. Date: April 15, 2020Views: 2693Downloads: 3071
Open AccessArticle
Export: RIS | BibTeX | EndNote
Photocatalysis of Bispyribac Sodium in Water under Direct Sun Light Using ZnO Nano Particles: Kinetics and Toxicity of Breakdown products
Applied Ecology and Environmental Sciences. 2020, 8(1), 1-11. DOI: 10.12691/aees-8-1-1
Pub. Date: December 18, 2019Views: 8036Downloads: 8328
Figure of 10
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of the Hypoglycemic Potentials and Glycemic Index of Ready-to-eat Breakfast Products Using Animal Bioassay
American Journal of Food Science and Technology. 2019, 7(5), 161-168. DOI: 10.12691/ajfst-7-5-5
Pub. Date: July 01, 2019Views: 6882Downloads: 6707
Open AccessArticle
Export: RIS | BibTeX | EndNote
Lithogenic Concentrations of Useful Elements and Residual Mineralization Indices in the Weathering Products Derived from Mineralized Rocks in Meїganga (Central Cameroon)
Journal of Geosciences and Geomatics. 2019, 7(3), 112-133. DOI: 10.12691/jgg-7-3-3
Pub. Date: June 10, 2019Views: 9435Downloads: 9475
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of Technological and Probiotic Abilities of Local Lactic Acid Bacteria
Journal of Applied & Environmental Microbiology. 2019, 7(1), 9-19. DOI: 10.12691/jaem-7-1-3
Pub. Date: May 10, 2019Views: 6174Downloads: 5650
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects










Journals



























Article Types