3 results for Saccharomyces cerevisiae.

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Keyword     Saccharomyces cerevisiae

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Characterization ofSaccharomyces cerevisiaeĀ Strains from Palm Wine for Baking Leaven Production in Republic of Congo
American Journal of Food Science and Technology. 2019, 7(6), 205-214. DOI: 10.12691/ajfst-7-6-7
Pub. Date: September 02, 2019Views: 3582Downloads: 3043
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Partial Substitution of Barely Malt by Effective Use of Selected Secondary Starch Crops in Brewing Technology by Saccharomyces Cerevisiae with a Case Example of Dashen Brewery
American Journal of Food Science and Technology. 2015, 3(1), 24-26. DOI: 10.12691/ajfst-3-1-4
Pub. Date: March 26, 2015Views: 9141Downloads: 6562
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Effect of Saccharomyces cerevisiae on Rumen Fermentation Characteristics, Nutrient Degradation and Cellulase Activity of Steers Fed Diets with Different Concentrate to Forage Ratios
World Journal of Agricultural Research. 2014, 2(6), 303-308. DOI: 10.12691/wjar-2-6-10
Pub. Date: December 31, 2014Views: 12216Downloads: 8929Citations: 2
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