%0 Journal Article
%T Quality Changes after Oven-drying and Frozen Storage of Bluestripe Herring (<i>Herklotsichthys quadrimaculatus</i>)
%A Sung, Wen Chieh
%A Haryono, Mindia
%J Journal of Food and Nutrition Research
%V 5
%N 12
%P 935-940
%D 2017
%@ 2333-1240
%M doi:10.12691/jfnr-5-12-9
%U http://pubs.sciepub.com/jfnr/5/12/9