TY  - JOUR
T1  - Evaluation of Cyanide Levels in Two Cassava Varieties (<i>Mariwa</i> and <i>Nyakatanegi</i>) Grown in Bar-agulu, Siaya County, Kenya
A1  - A, Moriasi Gervason
A1  - O., Olela Ben
A1  - W., Waiganjo Bibianne
A1  - T, Wakori Edith W.
A1  - M., Onyancha Jared
Y1  - 2017
PY  - 2017
DA  - 2017/11/01
N1  - doi: 10.12691/jfnr-5-11-4
DO  - 10.12691/jfnr-5-11-4
T2  - Journal of Food and Nutrition Research
JF  - Journal of Food and Nutrition Research
JO  - Journal of Food and Nutrition Research
SP  - 817
EP  - 823
VL  - 5
IS  - 11
PB  - Science and Education Publishing
SN  - 2333-1240
M3  - doi: 10.12691/jfnr-5-11-4
UR  - http://pubs.sciepub.com/jfnr/5/11/4
Y2  - 2017/11/01
ER  -