%0 Journal Article
%T Preparation and Properties of Purified Phytase from Oakbug Milkcap (<i>Lactarius Quietus</i>) Immobilised on Coated Chitosan with Iron Nano Particles and Investigation of Its Usability in Food Industry
%A Onem, Hicran
%A Nadaroglu, Hayrunnisa
%J Journal of Food and Nutrition Research
%V 2
%N 12
%P 938-945
%D 2014
%@ 2333-1240
%M doi:10.12691/jfnr-2-12-13
%U http://pubs.sciepub.com/jfnr/2/12/13