TY  - JOUR
T1  - Physicochemical Evaluation and Labeling of Whipping Cream Commercialized in Southern Brazil
A1  - Gon?alves, Evelin Sabrina
A1  - Leonhardt, M¨¢rcio Rog¨¦rio
A1  - Schio, Nathane La¨ªs
A1  - Fr?der, Hans
A1  - Endres, Creciana Maria
Y1  - 2024
PY  - 2024
DA  - 2024/08/26
N1  - doi: 10.12691/jfnr-12-8-2
DO  - 10.12691/jfnr-12-8-2
T2  - Journal of Food and Nutrition Research
JF  - Journal of Food and Nutrition Research
JO  - Journal of Food and Nutrition Research
SP  - 373
EP  - 381
VL  - 12
IS  - 8
PB  - Science and Education Publishing
SN  - 2333-1240
M3  - doi: 10.12691/jfnr-12-8-2
UR  - https://pubs.sciepub.com/jfnr/12/8/2
Y2  - 2024/08/26
ER  -