%0 Journal Article
%T The Effect of Ozone on the Physical and Chemical Qualities of Red Chili Pepper (<i>Capsicum anuum</i> L.)
%A C, Kusumiyati
%A Nur, Muhammad
%A Djunita, Tengku Sabrina
%A Al-Baarri, Ahmad Ni'matullah
%J Journal of Food and Nutrition Research
%V 10
%N 4
%P 287-292
%D 2022
%@ 2333-1240
%M doi:10.12691/jfnr-10-4-4
%U http://pubs.sciepub.com/jfnr/10/4/4
