TY  - JOUR
T1  - Production and Comparative Physicochemical Analysis of Vinegar from Locally Grown Fruits in Nigeria and Industrial Produced Vinegar
A1  - A.S, Ezemba
A1  - O.J, Osuala
A1  - M.U, Orji
A1  - C.C, Ezemba
A1  - C, Anaukwu
Y1  - 2021
PY  - 2021
DA  - 2021/04/27
N1  - doi: 10.12691/ajmr-9-1-4
DO  - 10.12691/ajmr-9-1-4
T2  - American Journal of Microbiological Research
JF  - American Journal of Microbiological Research
JO  - American Journal of Microbiological Research
SP  - 25
EP  - 33
VL  - 9
IS  - 1
PB  - Science and Education Publishing
SN  - 2328-4137
M3  - doi: 10.12691/ajmr-9-1-4
UR  - http://pubs.sciepub.com/ajmr/9/1/4
Y2  - 2021/04/27
ER  -