%0 Journal Article
%T The Effect of Extrusion Conditions on the Physical and Functional Properties of Millet ¨C Bambara Groundnut Based Fura
%A Filli, K. B.
%A Nkama, I.
%A Jideani, V. A.
%J American Journal of Food Science and Technology
%V 1
%N 4
%P 87-101
%D 2013
%M doi:10.12691/ajfst-1-4-5
%U http://pubs.sciepub.com/ajfst/1/4/5