Grandmother's Recipe of Pangal Chanam Eromba (Allium sativum L.) in a Traditional Curry Pangal (Meitei-pangal) Community of Manipur State, India

eng Science and Education Publishing American Journal of Food and Nutrition 2374-1163 2015-04-12 3 2 44 46 10.12691/ajfn-3-2-2 AJFN2015322 article Grandmother's Recipe of Pangal Chanam Eromba (Allium sativum L.) in a Traditional Curry Pangal (Meitei-pangal) Community of Manipur State, India - Part 1 M. Mustaque Ahmed mustaque.ahmed@rediffmail.com 1 Department of Botany, University of Science and Technology, Techno City Killing Road, Baridua (Meghalaya), India The traditional curry of Chanam Eromba (Garlic Eromba) by Pangal/Meitei pangal community in Manipur has been confirmed from the present research through the traditional plantation of Garlic (Allium sativum L.) in their front-yard/pots garden, home gardens, mosque garden, agriculture, etc. http://pubs.sciepub.com/ajfn/3/2/2/ajfn-3-2-2.pdf Garlic Pangal community traditional Curry plantation