Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Currrent Issue: Volume 5, Number 7, 2017

Open AccessArticle
Rice Cookie Decreases Plasma and Hepatic Lipid Levels in High-Fat Diet-fed Mice: A Comparison Study with Traditional Western Style Cookies
Journal of Food and Nutrition Research. 2017, 5(7), 451-457. DOI: 10.12691/jfnr-5-7-1
Pub. Date: June 08, 2017Views: 1596Downloads: 1455
Open AccessArticle
Use of Nonanal-wax as Postharvest Fungicide of Tomato against Botrytis cinerea
Journal of Food and Nutrition Research. 2017, 5(7), 458-466. DOI: 10.12691/jfnr-5-7-2
Pub. Date: June 10, 2017Views: 432Downloads: 332
Open AccessArticle
Nutritional Status of Pupils Attending Public Schools with and without School Feeding Programme in Hohoe Municipality, Ghana
Journal of Food and Nutrition Research. 2017, 5(7), 467-474. DOI: 10.12691/jfnr-5-7-3
Pub. Date: June 19, 2017Views: 258Downloads: 159
Open AccessArticle
Association of Vitamin D Receptor FokI and TaqI Gene Polymorphisms in Pakistani Women with 25(OH)D Levels
Journal of Food and Nutrition Research. 2017, 5(7), 475-480. DOI: 10.12691/jfnr-5-7-4
Pub. Date: June 27, 2017Views: 56Downloads: 38
Open AccessArticle
Complementary Efficacy of Antrodia cinnamomea Mycelia on Patients with Chronic Hepatitis C Virus Infection: A Randomized Controlled Pilot Clinical Study
Journal of Food and Nutrition Research. 2017, 5(7), 481-489. DOI: 10.12691/jfnr-5-7-5
Pub. Date: June 27, 2017Views: 67Downloads: 46
Open AccessArticle
Anticancer, Antimicrobial and Antioxidant Activities of the Essential Oils of Some Aromatic Medicinal Plants (Pulicaria inuloides-Asteraceae)
Journal of Food and Nutrition Research. 2017, 5(7), 490-495. DOI: 10.12691/jfnr-5-7-6
Pub. Date: June 28, 2017Views: 13Downloads: 9