American Journal of Food and Nutrition
ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: http://www.sciepub.com/journal/ajfn Editor-in-chief: Mihalis Panagiotidis
Open Access
Journal Browser
Go

Currrent Issue: Volume 6, Number 1, 2018

Open AccessArticle
Effects of Lactococcus lactis sp. on Nutritional Value of Formulated Non-dairy Complementary Foods from Irish Potato, Mungbean, Red Kidney Bean and Papaya
American Journal of Food and Nutrition. 2018, 6(1), 1-8. DOI: 10.12691/ajfn-6-1-1
Pub. Date: February 06, 2018Views: 264Downloads: 214
Open AccessArticle
Hydrogenized Water Effects on Protection of Brain Cells from Oxidative Stress and Glutamate Toxicity
American Journal of Food and Nutrition. 2018, 6(1), 9-13. DOI: 10.12691/ajfn-6-1-2
Pub. Date: February 09, 2018Views: 5382Downloads: 676
Open AccessArticle
Oxygen Gives Life; Oxygen Takes Away Life
American Journal of Food and Nutrition. 2018, 6(1), 14-16. DOI: 10.12691/ajfn-6-1-3
Pub. Date: February 10, 2018Views: 664Downloads: 476
Figure of 9