Journal of Food and Nutrition Research ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr
Editor-in-chief: Prabhat Kumar Mandal
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Anticancer, Antimicrobial and Antioxidant Activities of the Essential Oils of Some Aromatic Medicinal Plants (Pulicaria inuloides-Asteraceae)
Journal of Food and Nutrition Research. 2017, 5(7), 490-495. DOI: 10.12691/jfnr-5-7-6
Pub. Date: June 28, 2017
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Complementary Efficacy of Antrodia cinnamomea Mycelia on Patients with Chronic Hepatitis C Virus Infection: A Randomized Controlled Pilot Clinical Study
Journal of Food and Nutrition Research. 2017, 5(7), 481-489. DOI: 10.12691/jfnr-5-7-5
Pub. Date: June 27, 2017
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Association of Vitamin D Receptor FokI and TaqI Gene Polymorphisms in Pakistani Women with 25(OH)D Levels
Journal of Food and Nutrition Research. 2017, 5(7), 475-480. DOI: 10.12691/jfnr-5-7-4
Pub. Date: June 27, 2017
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Nutritional Status of Pupils Attending Public Schools with and without School Feeding Programme in Hohoe Municipality, Ghana
Journal of Food and Nutrition Research. 2017, 5(7), 467-474. DOI: 10.12691/jfnr-5-7-3
Pub. Date: June 19, 2017
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Use of Nonanal-wax as Postharvest Fungicide of Tomato against Botrytis cinerea
Journal of Food and Nutrition Research. 2017, 5(7), 458-466. DOI: 10.12691/jfnr-5-7-2
Pub. Date: June 10, 2017