International Journal of Celiac Disease
ISSN (Print): 2334-3427 ISSN (Online): 2334-3486 Website: http://www.sciepub.com/journal/ijcd Editor-in-chief: Samasca Gabriel
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International Journal of Celiac Disease. 2020, 8(1), 5-9
DOI: 10.12691/ijcd-8-1-2
Open AccessReview Article

A Review of Causing Factors of Sociology Food: Eating Disorder

L. Sarvananda1,

1University of Peradeniya, Sri Lanka

Pub. Date: April 27, 2020

Cite this paper:
L. Sarvananda. A Review of Causing Factors of Sociology Food: Eating Disorder. International Journal of Celiac Disease. 2020; 8(1):5-9. doi: 10.12691/ijcd-8-1-2

Abstract

Eating disorders are also symbolic of sociology food. It represents how control eating disorders do not limit to anorexia. These disorders include bulimia and binge eating as well. Some people often use food as a comfort, or negative thing to avoid, even though if necessary survival. The relationships between food and people are very large complex; still, the causes of the eating disorder are unclear, death of eating disorders about 7,000 deaths in the year of 2010, due to the mental illnesses with the highest mortality rate. These disorders show the psychological relationships between people and food and view it as harmful. And focus on the physical air of themselves as opposed to could do with food for energy and diet. This fixed with crushing sexuality in the media. According to media, Girls, young women, and even men making them turn to desperate measures with these eating disorders. Here discussed many scenarios to cause eating disorders such as environmental, social and interpersonal issues that could promote and sustain these illnesses also, the media are oftentimes blamed for the rise in the incidence of eating disorders. Furthermore, should develop the finest strategies to control the risk of eating disorders and suggests avoiding media when wondering about body health.

Keywords:
eating disorder sociology food anorexia mental illness

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